Voices
Voices
Over the years our organic mountain Parmigiano Reggiano has met journalists, chefs, distributors and customers who wanted to tell its story in their own words. Here we gather their reports, their visits and their voices.
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Biocoop, from France
The French organic retail network Biocoop came to Bardi to tell the story of how our organic mountain Parmigiano Reggiano is made.
From pasture to ageing, the report follows every stage of production and the family’s daily work in the dairy.
Would you like to tell our story?
If you would like to visit the farm, film a report or simply get to know us, write to us: we would be glad to welcome you.